What is Permaculture?

Permaculture is a system of agricultural and social design principles centered around mimicking or directly utilising the patterns and features observed in natural ecosystems. The term permaculture was developed and created by David Holmgren and his professor, Bill Mollison, in 1978. The word permaculture was originally referred to as “permanent agriculture”, but was expanded to stand also for “permanent culture”, […]

Organic Eggs vs Free Range

Question :   When is a Free Range egg not called a Free Range egg? Answer :      When it’s an Organic egg! This is not a joke! Please read on… Legislation does not permit Organic egg producers to label their eggs as ‘Free Range’,  despite the fact that laying hens reared under organic principles are more […]


Organic Eggs

The difference between free range and organic eggs? The differences are more significant than people imagine. Organic eggs are superior in taste due to the high quality feed and the complete production ethos. No additives, antibiotic residues and GMO soya is in the feed. Our hen ranges are regularly rotated. They get a change of […]


Pumpkin or Squash?!

CLASSIC PUMPKIN SOUP – FAST & EASY Especially in winter, there’s nothing better than dunking crusty bread into a big bowl of creamy pumpkin soup (but with no cream in it!). The way I make it, it’s darn tasty and just 4 steps – a bit of chopping, plop 5 ingredients into a pot, simmer […]


Carrot cake paleo

As far back as I can remember, my mother has asked for a carrot cake for her birthday. This past year, we surprised her with a grain-free version, which was a huge hit. After sharing this recipe on our website, we received feedback from many followers that this was not only a great grain-free substitute, […]

kale feature

Kale Pesto

kale Pesto.   What have you got growing in your garden….kale, rocket, or Parsley? Any of these make an amazing pesto with a little tweak here or there. about 250g of kale juice of one lemon plenty of good quality olive oil. ( not bitter tasting) salt and pepper Garlic to taste 2-3 cloves depending […]